Sometimes you just want a drink that feels special - without the alcohol, without the caffeine overload, and without needing a mixology degree to make it.
You want something that’s:
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Easy to make
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Big on flavor
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Refreshing but cozy
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And maybe… a little unexpected
That’s exactly what this Masala Chai Mocktail delivers.
It’s for the tea lovers who want more than just a basic brew. For the mocktail fans who are tired of sugary sodas. And for anyone who’s cutting back on caffeine but still wants a drink that feels grown-up.
This recipe is built around Tea India Masala Chai Tea Bags - a bold, spiced blend that’s perfect for mixing. And when you pair it with apple cider, citrus, and a splash of fizz? You get a drink that’s warm, bright, and totally buzz-free.
Spiced Apple Chai Mocktail Recipe
Serves: 2
Prep Time: 10 minutes
Chill Time: 15 minutes
Total Time: 25 minutes
Ingredients
- 2 Tea India Masala Chai tea bags
- 1 cup hot water
- ½ cup apple cider (not apple juice)
- 1 tbsp lemon juice
- 1 tsp maple syrup or honey (optional)
- Sparkling water or ginger beer
- Ice cubes
- Apple slices and a cinnamon stick for garnish
Directions
Brew the chai:
Steep 2 tea bags in 1 cup of hot water for 5 to 7 minutes. Let it cool, then place it in the fridge for about 15 minutes to chill completely.

Mix the base:
In a mason jar or shaker, combine the chilled chai concentrate, apple cider, lemon juice, and maple syrup. Shake or stir until everything blends smoothly.
Serve:
Fill two glasses with ice. Pour the chai apple mixture halfway up the glass. Top with sparkling water for a light fizz or ginger beer if you want more spice and warmth.
Garnish:
Add fresh apple slices and a cinnamon stick for a cozy visual touch. Sip and enjoy.
Who Is This Mocktail For?
This drink is ideal for people who:
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Love tea but want an elevated experience
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Are cutting back on alcohol or caffeine
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Want a festive drink that is not overly sweet
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Enjoy bold, warming spices
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Want something easy to serve at gatherings
It is perfect for fall and winter celebrations, weekend brunches, baby showers, casual get-togethers, and cozy nights inside. It also works beautifully for holiday hosting because it feels special but takes almost no effort. You can even batch it ahead of time to make serving easier.
Basically, it is the drink you reach for when you want a treat that does not interfere with your sleep, your energy, or your clarity.
Taste Profile: What Does It Actually Taste Like?
Imagine the smooth warmth of masala chai joining forces with the mellow sweetness of apple cider. Add a pop of citrus and a gentle sparkle, and you get something that tastes familiar and surprising at the same time.
This mocktail is:
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Spiced and warming from the chai spices
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Sweet and cozy from the apple cider
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Bright and balanced from the lemon
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Lightly sweetened from the maple syrup
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Refreshing and effervescent from the sparkling water or ginger beer
It tastes like a fall festival in a glass. It has layers, depth, sparkle, and comfort all at once. If you enjoy drinks that make you feel wrapped in a soft blanket while still giving you a refreshing sip, you will love this one.
Tips to Make It Even Better
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Choose decaf chai if you want to enjoy this at night.
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Chill your chai in advance if you want to save time.
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Use fresh apple cider for the best flavor.
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Swap the cider with cranberry juice for a tart holiday twist.
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Add fresh mint for brightness.
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Add rosemary for an herbal and aromatic touch.
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Make it a party drink by preparing a big batch and topping each glass with fizz right before serving.
Small tweaks can create entirely new versions of this drink. You can keep experimenting until you find the exact flavor that fits your mood.
Why Tea India Masala Chai Tea Bags Work So Well
Let’s talk about the star of the show.
Tea India Masala Chai Tea Bags are built for bold, flavorful drinks. They are crafted with spices like cinnamon, ginger, cardamom, and cloves, all of which blend beautifully with apple flavors. These spices create depth and warmth without any bitterness or heaviness.

And if you’re watching your caffeine intake?
Their decaf version is a smart swap. While regular sweet tea can pack 40–60mg of caffeine, Tea India Masala Chai Decaf has just 5–10mg. That’s a fraction of the buzz, with all the flavor.
So you can sip without the jitters, the crash, or the 2 a.m. regret.
Plus, it’s sugar-free, easy to brew, and made for real tea lovers who care about taste.
Final Thoughts: Flavor Without Compromise
This Masala Chai Mocktail isn’t just a drink - it’s a solution.
It’s for the nights you want something cozy but refreshing.
For the brunches where you want something festive but alcohol-free.
For the moments when you want flavor, not fuzziness.
And it proves something simple:
You don’t need alcohol - or caffeine - to feel indulgent. You just need intention.
So grab your chai tea bags, pour some cider, and shake up something beautiful.
Did you make this recipe?
Make sure to mention @drinkteaindia!